Cream Puff Dessert

It's like chocolate eclairs in cake form.  Yum-O!

1 cube margarine or butter
1 C. water
1 C. flour
4 eggs

Melt margarine or butter in water by bringing to a boil.  Remove from heat and add flour, stirring until a ball forms. Beat eggs into the mix ONE AT A TIME. (Use those muscles! Dough should no longer look shiny).  Spread into ungreased 9x13 pan.  Bake @ 400 degrees for 35 minutes. Let cool completely.

1 large box instant vanilla pudding
3 C. milk
1 brick cream cheese
1 8oz container whipped cream


Beat cream cheese to soften.  Add milk and pudding, and mix for 2 minutes.  Fold in whipped cream.  Spread the mix over cooled puff.  Chill.

1 cube butter, softened
3 C. powder sugar
5-6 T. milk
2/3 C. cocoa powder
1 t. vanilla

Mix all ingredients together and carefully spread over pudding layer.  Chill for a minimum of 1 hour before serving.